Our environment

Our production processes in both the rice and pasta divisions are relatively simple agri-food processes that do not generate any major environmental impacts and entail a minimal risk of accidental contamination.

To minimise these impacts, we uphold protection of the environment as one of the basic principles of our activities and implement the necessary tools, measures and means in our subsidiaries to guarantee that protection.

In an effort to ensure environmental sustainability throughout our value chain, we also work on measures related with climate change and the promotion and investigation of environmentally sustainable growing techniques for application in the production of our agricultural raw materials. This work is done through own initiatives and specific collaborations with stakeholders and sectoral associations.