Our Q1 2025 earnings confirm the Group’s positive evolution and the success of our strategy focusing on value-added products, along with a sound industrial presence in key markets. Thanks to the rainfall, sowing has fully recovered in Spain, easing the pressure on procurement costs. Investments in microwave products, instant rice and gnocchi are starting… Read more
Ebro Foods and Z-ONA4LIFE, synergy and innovation for sustainable waste management

Ebro Foods, through its subsidiary Herba Ricemills, has collaborated in innovative research within the project Z-ONA4LIFE, led by the Eduardo Torroja Institute of Construction Science (IETcc-CSIC), for the transformation of industrial waste into secondary raw materials, thus helping to reduce environmental impact, optimise resources and strengthen circular economy models. As part of this collaboration, Herba… Read more
The Group closed the year consolidating its positive evolution of the past three years

We closed a successful year, posting our best adjusted EBITDA on record. Our consolidated earnings ratify the success of our strategy and the Group’s business focus. The development of both our divisions was highly satisfactory, thanks to the expertise of our supply chain and the good performance of our value added categories and Fresh Pasta… Read more