In a scenario marked by persistent geopolitical instability, shipping tensions and the entry into force of new trade tariffs in the United States, our Group closed the third quarter of 2025 with earnings that consolidate the strong trend seen in the same period of last year and are significantly higher than in 2023. The strong… Read more
November 2025
Interview with Blanca Hernández
Blanca Hernández is Chair of the Ebro Foods Foundation, board member of Ebro Foods, and founder of the tuTECHÔ program, a pioneering initiative aimed at eradicating homelessness in Spain through a comprehensive solution that combines decent housing, social support, and strategic partnerships. With a solid background in the financial sector —as founding partner and CEO… Read more
We Join the Science Based Targets Initiative (SBTi)
As a key part of our sustainability and decarbonization strategy, we have recently formalized our commitment to the Science Based Targets Initiative (SBTi). SBTi is the leading international framework for setting emission reduction targets aligned with climate science. Its purpose is to ensure that companies contribute effectively to limiting global warming to 1.5 °C, in line… Read more
Autumn wellness: energy, immunity, and mindful eating
As autumn arrives, days grow shorter, temperatures drop, and our bodies begin to adjust to the seasonal change. It’s the perfect time to strengthen healthy habits and prepare our systems for the colder months ahead. Here are some practical tips to take care of your health during this time of year: Nourishing and Comforting Food… Read more
Teaching Kids to Prevent Food Waste: How to Get Them Involved
Food waste is a global issue with serious economic, social, and environmental consequences. According to the FAO, one-third of global food production is lost every year. That’s why adults at home play a key role—and have a great opportunity—to educate children in the fight against this problem by promoting sustainable habits and values such as… Read more