{"id":12136,"date":"2018-09-18T09:08:47","date_gmt":"2018-09-18T07:08:47","guid":{"rendered":"https:\/\/www.ebrofoods.es\/communication-room\/multimedia-gallery\/varios\/"},"modified":"2023-11-26T08:17:00","modified_gmt":"2023-11-26T07:17:00","slug":"misc","status":"publish","type":"page","link":"https:\/\/www.ebrofoods.es\/en\/communication-room\/multimedia-gallery\/misc\/","title":{"rendered":"Products"},"content":{"rendered":"<div id=\"pl-12136\"  class=\"panel-layout\" ><div id=\"pg-12136-0\"  class=\"panel-grid panel-no-style\" ><div id=\"pgc-12136-0-0\"  class=\"panel-grid-cell\" ><div id=\"panel-12136-0-0-0\" class=\"so-panel widget widget_siteorigin-panels-postloop panel-first-child panel-last-child\" data-index=\"0\" >\n<article id=\"post-36162\" class=\"post-36162 post type-post status-publish format-standard hentry category-other-relevant-information tag-presentacion-resultados-en\">\n\t<div class=\"post-inner-content\">\n\t\t<header class=\"entry-header page-header\">\n\t\t\t<span class=\"date\">28.10.2026<\/span>\n\t\t\t<h1 class=\"entry-title \">Presentation to analysts announced this morning, regarding the Group Ebro Foods results for the third quarter of 2026<\/h1>\n\n\t\t<\/header><!-- .entry-header -->\n\t\t\n\t\t<div class=\"img-post-single\">\n\t\t\t\t\t<\/div>\n\n\t\t<div class=\"entry-content\">\n\t\t\t\t\t\t\n\t\t\t\n\t\t\t\t\t<\/div><!-- .entry-content -->\n\n\t\t<footer class=\"entry-meta\">\n\n\t    \t\t      <!-- tags -->\n\t      <div class=\"tagcloud\">\n\n\t          <a href=\"https:\/\/www.ebrofoods.es\/en\/tag\/presentacion-resultados-en\/\">Presentaci\u00f3n Resultados<\/a> \n\t      <\/div>\n\t      <!-- end tags -->\n\t      \n\t\t<\/footer><!-- .entry-meta -->\n\t<\/div>\n\n\t\n<\/article><!-- #post-## -->\n\n<article id=\"post-36151\" class=\"post-36151 post type-post status-publish format-standard has-post-thumbnail hentry category-news\">\n\t<div class=\"post-inner-content\">\n\t\t<header class=\"entry-header page-header\">\n\t\t\t<span class=\"date\"><\/span>\n\t\t\t<h1 class=\"entry-title \">Ebro reports \u20ac307 million EBITDA-A and \u20ac79.3 million reduction in net debt for first nine months<\/h1>\n\n\t\t<\/header><!-- .entry-header -->\n\t\t\n\t\t<div class=\"img-post-single\">\n\t\t\t<img loading=\"lazy\" decoding=\"async\" width=\"815\" height=\"600\" src=\"https:\/\/www.ebrofoods.es\/wp-content\/uploads\/2026\/10\/shutterstock_2634082297-2-815x600.jpg\" class=\"single-featured wp-post-image\" alt=\"Ebro reports \u20ac307 million EBITDA-A and \u20ac79.3 million reduction in net debt for first nine months\" \/>\t\t<\/div>\n\n\t\t<div class=\"entry-content\">\n\t\t\t\t\t\t<ul>\n<li><strong> The Group successfully closes the first nine months of the financial year against a highly challenging backdrop of rising energy and logistics costs, increasing US tariffs and adverse foreign exchange movements. Strong performance in higher value-added categories and across its leading brands contributed to these results.<\/strong><\/li>\n<li><strong> Net debt fell by \u20ac79.3 million compared with year-end 2025, dropping to \u20ac450.1 million, following \u20ac111 million of CAPEX investment, \u20ac111.6 million in dividend payments, completion of the $47 million acquisition of Best Rice and the $17 million acquisition of the Saint Charles (Missouri) plant.<\/strong><\/li>\n<li><strong> For the full year, Ebro expects to achieve an adjusted EBITDA figure of between \u20ac410 million and \u20ac415 million, a very solid performance given the challenges faced during the year. An easing in energy costs could help improve the full-year result by approximately \u20ac30 million.<\/strong><\/li>\n<\/ul>\n<p>&nbsp;<\/p>\n<p>The Group has successfully closed the first nine months of the financial year in a challenging environment shaped by rising energy and logistics costs driven by geopolitical tensions and conflicts in the Middle East, adverse foreign exchange movements and an increase in the average US tariff rate. The rise in energy and plastic packaging costs alone has resulted in an additional cost of \u20ac22.5 million so far this year, which has not yet been passed through to prices. These factors have been compounded by heatwaves in Europe \u2013 which have reduced consumption in certain categories, such as fresh pasta \u2013 as well as by seasonal plant shutdowns.<\/p>\n<p>In terms of growth, during Q3 the Group completed the acquisition of the Best Rice specialist rice business in the United States. It also continued to make progress on expanding Ebrofrost&#8217;s production capacity for frozen products, the new production lines and automated warehouse for Garofalo, and the investment in Bertagni&#8217;s new plant in Saint Charles (Missouri), which will enable local production to be gradually phased in over the course of 2027.<\/p>\n<p>Turning to the main financial indicators, <strong>Net debt <\/strong>stood at \u20ac450.1 million, \u20ac79.3 million below the 2025 year-end figure and down 22.2% year on year. This followed a \u20ac111 million CAPEX investment, \u20ac111.6 million in dividend payments and the completion of the $47 million acquisition of Best Rice.<\/p>\n<p><strong>Net profit <\/strong>amounted to \u20ac150.1 million, 2.7% below the figure for 9M 2025, which included an exceptional capital gain of \u20ac12 million from the sale of a warehouse in France.<\/p>\n<p><strong>Revenue <\/strong>amounted to \u20ac2,223.9 million, down 2.3% year on year, reflecting lower raw material prices and the depreciation of the US dollar.<\/p>\n<p><strong>EBITDA-A <\/strong>reached \u20ac307.0 million, just 1.4% below the figure for 9M 2025, despite a negative impact of \u20ac4.9\u00a0million from foreign exchange movements.<\/p>\n<p>For the full year, the Group expects EBITDA-A to stand at between \u20ac410 million and \u20ac415 million, a very satisfactory result given the challenging circumstances. This forecast includes an estimated negative foreign exchange impact of between \u20ac4 million and \u20ac5 million.<\/p>\n<p><strong><u>Business performance<\/u><\/strong><\/p>\n<p><strong>Rice Division<\/strong><\/p>\n<p>The Rice Division delivered a strong Q3 across its key markets.<\/p>\n<p>In terms of raw materials, inventories carried over from the previous season and low-priced imports from EBA countries have put downward pressure on prices in Spain. By contrast, reduced cultivated acreage in the United States, higher rice prices in the Southern Cone and the effects of El Ni\u00f1o in Asia have all pushed prices higher in these markets.<\/p>\n<p>In terms of business performance, Spain reported a strong performance from SOS\u00ae, as well as an 11% increase in sales of microwaveable rice cups from the Brillante\u00ae and Sabroz\u00ae brands. In France, the Group has achieved a 25% market share in this category. Riviana continues to gain market share in the United States, both in aromatic rice and premium speciality rice, with its share of the ready-to-serve (RTS) category reaching 23.3%. Tilda continues to make progress in microwaveable products in the UK and grew by 21% in the Middle East, despite the challenging environment created by the succession of conflicts in the region.<\/p>\n<p>Overall, the Division&#8217;s sales amounted to \u20ac1,708.7 million, while EBITDA-A reached \u20ac255.4 million.<\/p>\n<p><strong>Pasta Division<\/strong><\/p>\n<p>The Pasta Division faced a challenging Q3. Heatwaves and inflation affected consumption of fresh pasta in Europe, while exports from the European subsidiaries to the United States were impacted by the weakness of the US dollar, the introduction of a 10% tariff and higher energy and logistics costs.<\/p>\n<p>From a commercial perspective, Lustucru increased its sales volumes in France, driven primarily by gnocchi and the strong reception of its pan-fried filled pasta. Garofalo continued to grow in Italy and maintained double-digit growth in Spain and the United States, following the resolution of operational difficulties arising from the implementation of SAP HANA during H1.<\/p>\n<p>The Division also continues to make progress on its organic growth projects in both Italy and the United States.<\/p>\n<p>Against this backdrop, the Division&#8217;s sales amounted to \u20ac518.7 million and EBITDA-A reached \u20ac63.9 million.<\/p>\n\n\t\t\t\n\t\t\t\t\t<\/div><!-- .entry-content -->\n\n\t\t<footer class=\"entry-meta\">\n\n\t    \t\n\t\t<\/footer><!-- .entry-meta -->\n\t<\/div>\n\n\t\n<\/article><!-- #post-## -->\n\n<article id=\"post-36147\" class=\"post-36147 post type-post status-publish format-standard hentry category-presentations-to-analysts tag-presentacion-analistas-en\">\n\t<div class=\"post-inner-content\">\n\t\t<header class=\"entry-header page-header\">\n\t\t\t<span class=\"date\"><\/span>\n\t\t\t<h1 class=\"entry-title \">9M 2026<\/h1>\n\n\t\t<\/header><!-- .entry-header -->\n\t\t\n\t\t<div class=\"img-post-single\">\n\t\t\t\t\t<\/div>\n\n\t\t<div class=\"entry-content\">\n\t\t\t\t\t\t<p>Presentation of the results for the third quarter 2026<\/p>\n\n\t\t\t\n\t\t\t\t\t<\/div><!-- .entry-content -->\n\n\t\t<footer class=\"entry-meta\">\n\n\t    \t\t      <!-- tags -->\n\t      <div class=\"tagcloud\">\n\n\t          <a href=\"https:\/\/www.ebrofoods.es\/en\/tag\/presentacion-analistas-en\/\">Presentaci\u00f3n Analistas<\/a> \n\t      <\/div>\n\t      <!-- end tags -->\n\t      \n\t\t<\/footer><!-- .entry-meta -->\n\t<\/div>\n\n\t\n<\/article><!-- #post-## -->\n\n<article id=\"post-36134\" class=\"post-36134 post type-post status-publish format-standard hentry category-other-relevant-information tag-liquidacion-plan-retributivo-en-acciones\">\n\t<div class=\"post-inner-content\">\n\t\t<header class=\"entry-header page-header\">\n\t\t\t<span class=\"date\"><\/span>\n\t\t\t<h1 class=\"entry-title \">Settlement of the Equity Remuneration Scheme 2026<\/h1>\n\n\t\t<\/header><!-- .entry-header -->\n\t\t\n\t\t<div class=\"img-post-single\">\n\t\t\t\t\t<\/div>\n\n\t\t<div class=\"entry-content\">\n\t\t\t\t\t\t\n\t\t\t\n\t\t\t\t\t<\/div><!-- .entry-content -->\n\n\t\t<footer class=\"entry-meta\">\n\n\t    \t\t      <!-- tags -->\n\t      <div class=\"tagcloud\">\n\n\t          <a href=\"https:\/\/www.ebrofoods.es\/en\/tag\/liquidacion-plan-retributivo-en-acciones\/\">Liquidaci\u00f3n Plan retributivo en acciones<\/a> \n\t      <\/div>\n\t      <!-- end tags -->\n\t      \n\t\t<\/footer><!-- .entry-meta -->\n\t<\/div>\n\n\t\n<\/article><!-- #post-## -->\n\n<article id=\"post-36125\" class=\"post-36125 post type-post status-publish format-standard hentry category-other-relevant-information tag-anuncio-presentacion-analistas-en\">\n\t<div class=\"post-inner-content\">\n\t\t<header class=\"entry-header page-header\">\n\t\t\t<span class=\"date\"><\/span>\n\t\t\t<h1 class=\"entry-title \">Announcement of the presentation to analysts relating to the results of Ebro Foods Group for the third quarter of 2026<\/h1>\n\n\t\t<\/header><!-- .entry-header -->\n\t\t\n\t\t<div class=\"img-post-single\">\n\t\t\t\t\t<\/div>\n\n\t\t<div class=\"entry-content\">\n\t\t\t\t\t\t\n\t\t\t\n\t\t\t\t\t<\/div><!-- .entry-content -->\n\n\t\t<footer class=\"entry-meta\">\n\n\t    \t\t      <!-- tags -->\n\t      <div class=\"tagcloud\">\n\n\t          <a href=\"https:\/\/www.ebrofoods.es\/en\/tag\/anuncio-presentacion-analistas-en\/\">Anuncio presentaci\u00f3n analistas<\/a> \n\t      <\/div>\n\t      <!-- end tags -->\n\t      \n\t\t<\/footer><!-- .entry-meta -->\n\t<\/div>\n\n\t\n<\/article><!-- #post-## -->\n\n<article id=\"post-36115\" class=\"post-36115 post type-post status-publish format-standard hentry category-other-relevant-information tag-comunicacion-entrega-acciones\">\n\t<div class=\"post-inner-content\">\n\t\t<header class=\"entry-header page-header\">\n\t\t\t<span class=\"date\">05.10.2026<\/span>\n\t\t\t<h1 class=\"entry-title \">Equity Remuneration Scheme 2026<\/h1>\n\n\t\t<\/header><!-- .entry-header -->\n\t\t\n\t\t<div class=\"img-post-single\">\n\t\t\t\t\t<\/div>\n\n\t\t<div class=\"entry-content\">\n\t\t\t\t\t\t\n\t\t\t\n\t\t\t\t\t<\/div><!-- .entry-content -->\n\n\t\t<footer class=\"entry-meta\">\n\n\t    \t\t      <!-- tags -->\n\t      <div class=\"tagcloud\">\n\n\t          <a href=\"https:\/\/www.ebrofoods.es\/en\/tag\/comunicacion-entrega-acciones\/\">Comunicaci\u00f3n entrega acciones<\/a> \n\t      <\/div>\n\t      <!-- end tags -->\n\t      \n\t\t<\/footer><!-- .entry-meta -->\n\t<\/div>\n\n\t\n<\/article><!-- #post-## -->\n\n<article id=\"post-36091\" class=\"post-36091 post type-post status-publish format-standard hentry category-other-relevant-information\">\n\t<div class=\"post-inner-content\">\n\t\t<header class=\"entry-header page-header\">\n\t\t\t<span class=\"date\">29.07.2026<\/span>\n\t\t\t<h1 class=\"entry-title \">Presentation to analysts announced this morning, regarding the Group Ebro Foods results for the first half of 2026<\/h1>\n\n\t\t<\/header><!-- .entry-header -->\n\t\t\n\t\t<div class=\"img-post-single\">\n\t\t\t\t\t<\/div>\n\n\t\t<div class=\"entry-content\">\n\t\t\t\t\t\t\n\t\t\t\n\t\t\t\t\t<\/div><!-- .entry-content -->\n\n\t\t<footer class=\"entry-meta\">\n\n\t    \t\n\t\t<\/footer><!-- .entry-meta -->\n\t<\/div>\n\n\t\n<\/article><!-- #post-## -->\n\n<article id=\"post-36079\" class=\"post-36079 post type-post status-publish format-standard hentry category-otra-informacion-relevante-en category-other-relevant-information category-quarterly-results tag-informacion-financiera-semestral-en\">\n\t<div class=\"post-inner-content\">\n\t\t<header class=\"entry-header page-header\">\n\t\t\t<span class=\"date\"><\/span>\n\t\t\t<h1 class=\"entry-title \">Financial information 1H 2026<\/h1>\n\n\t\t<\/header><!-- .entry-header -->\n\t\t\n\t\t<div class=\"img-post-single\">\n\t\t\t\t\t<\/div>\n\n\t\t<div class=\"entry-content\">\n\t\t\t\t\t\t\n\t\t\t\n\t\t\t\t\t<\/div><!-- .entry-content -->\n\n\t\t<footer class=\"entry-meta\">\n\n\t    \t\t      <!-- tags -->\n\t      <div class=\"tagcloud\">\n\n\t          <a href=\"https:\/\/www.ebrofoods.es\/en\/tag\/informacion-financiera-semestral-en\/\">Informaci\u00f3n financiera semestral<\/a> \n\t      <\/div>\n\t      <!-- end tags -->\n\t      \n\t\t<\/footer><!-- .entry-meta -->\n\t<\/div>\n\n\t\n<\/article><!-- #post-## -->\n\n<article id=\"post-36065\" class=\"post-36065 post type-post status-publish format-standard hentry category-presentations-to-analysts tag-presentacion-analistas-en\">\n\t<div class=\"post-inner-content\">\n\t\t<header class=\"entry-header page-header\">\n\t\t\t<span class=\"date\"><\/span>\n\t\t\t<h1 class=\"entry-title \">Results 1H2026<\/h1>\n\n\t\t<\/header><!-- .entry-header -->\n\t\t\n\t\t<div class=\"img-post-single\">\n\t\t\t\t\t<\/div>\n\n\t\t<div class=\"entry-content\">\n\t\t\t\t\t\t<p>Presentation of the results for the first half 2026<\/p>\n\n\t\t\t\n\t\t\t\t\t<\/div><!-- .entry-content -->\n\n\t\t<footer class=\"entry-meta\">\n\n\t    \t\t      <!-- tags -->\n\t      <div class=\"tagcloud\">\n\n\t          <a href=\"https:\/\/www.ebrofoods.es\/en\/tag\/presentacion-analistas-en\/\">Presentaci\u00f3n Analistas<\/a> \n\t      <\/div>\n\t      <!-- end tags -->\n\t      \n\t\t<\/footer><!-- .entry-meta -->\n\t<\/div>\n\n\t\n<\/article><!-- #post-## -->\n\n<article id=\"post-36060\" class=\"post-36060 post type-post status-publish format-standard has-post-thumbnail hentry category-news tag-nota-de-prensa-resultados-semestre-en\">\n\t<div class=\"post-inner-content\">\n\t\t<header class=\"entry-header page-header\">\n\t\t\t<span class=\"date\"><\/span>\n\t\t\t<h1 class=\"entry-title \">Net Profit grows 7.1% to \u20ac103.9 million<\/h1>\n\n\t\t<\/header><!-- .entry-header -->\n\t\t\n\t\t<div class=\"img-post-single\">\n\t\t\t<img loading=\"lazy\" decoding=\"async\" width=\"815\" height=\"600\" src=\"https:\/\/www.ebrofoods.es\/wp-content\/uploads\/2026\/07\/shutterstock_2407358263-815x600.jpg\" class=\"single-featured wp-post-image\" alt=\"Net Profit grows 7.1% to \u20ac103.9 million\" \/>\t\t<\/div>\n\n\t\t<div class=\"entry-content\">\n\t\t\t\t\t\t<ul>\n<li><strong>The Group achieved satisfactory performance in an especially challenging half-year period, in which we have had to contend with pressure from low rice prices, international logistics tensions, increased costs and the uncertainty of US tariffs, coming through it all with a positive business development and adequate management of margins and costs.<\/strong><\/li>\n<li><strong>Against the backdrop of private label growth, our Group has maintained our good brand connection with consumers and continues to focus on categories with a higher value added, especially in <em>ready to serve<\/em> formats, <em>premium<\/em> products, fresh pasta and refrigerated dishes.<\/strong><\/li>\n<li><strong>In financial terms, we reduced our Net Debt by \u20ac57 million during the period, to \u20ac472.4 million, while at the same time reducing our working capital by \u20ac39.2 million.<\/strong><\/li>\n<\/ul>\n<p>In a highly competitive scenario, marked by the low rice prices, tariff uncertainty in the United States, increased logistics and energy costs owing to the war with Iran and tensions in the Strait of Hormuz, as well as growing pressure from private label brands, the Group has kept its business on an upward keel thanks to our adaptability, a good brand connection with consumers and management focused on profitability and operating efficiency.<\/p>\n<p>The Group continued investing in CAPEX over the period to expand the production capacity of Ebrofrost in frozen products and that of Garofalo and Bertagni in dry pasta and filled fresh pasta, respectively. In this regard, on 1 July the Group completed the acquisition of a production plant in Saint Charles, Missouri, enabling Bertagni to develop its first industrial filled fresh pasta platform in the United States. With an initial investment of \u20ac40 million and its capacity to triple output, the plant is a major commitment for Bertagni\u2019s future in this market, while opening the door to the local production of new products.<\/p>\n<p>Looking at the principal financial metrics, our Group achieved a 7.1% year-on-year growth in <strong>Net Profit<\/strong>, taking it to \u20ac103.9 million, bolstered by the improved financial results, the reduced corporate income tax expense and the smaller income attributed to minority interests following the acquisition of 30% of Bertagni.<\/p>\n<p>The Group <strong>Turnover<\/strong> stands at \u20ac1,476.3 million, 3.7% lower than that posted in the same period of last year, mainly due to the lowering of commodity prices and the negative exchange rate impact of \u20ac34.7 million.<\/p>\n<p><strong>Adjusted EBITDA<\/strong> is down 4.7% to \u20ac202.9 million, due to the foreign exchange impact and lower yield of the pasta business in the United States.<\/p>\n<p>Meanwhile our <strong>Net Debt<\/strong> has been brought down by \u20ac57 million since year-end 2025, to \u20ac472.4 million, accompanied by a reduction of working capital by \u20ac39.2 million after investing \u20ac61.1 million in CAPEX during the period.<\/p>\n<p><strong><u>Core business results<\/u><\/strong><\/p>\n<p><strong>Rice Division<\/strong><\/p>\n<p>Throughout H1, the Rice Division endured global historically low raw material prices as the Indian intervention stocks were put on the market and high costs prevailed in Asia. This has affected the profitability of the crop and led to a reduction of approximately 20% in the area sown in the United States and South America.<\/p>\n<p>In Europe, the market is still under great pressure owing to the absence of protection measures against imports, in spite of the demands of the agricultural sector. Ebro has reiterated its support for growers and is managing its stocks to offload product bought at higher prices and replace it gradually with new purchases at more favourable prices.<\/p>\n<p>As far as business development is concerned, sales of the Herba brands have grown slightly year on year and profit margins have improved. Tilda maintains its outstanding performance in the United Kingdom, especially in the microwave category, while consolidating its premium positioning in the Middle East. Meanwhile Riviana, against the backdrop of a shrinking market due to the impact of the US migration policy, is managing to maintain its sales and continues growing in microwave products and special rice varieties under the RiceSelect\u00ae brand. It also expects to recover the USD 13 million paid in customs tariffs subsequently annulled.<\/p>\n<p>All in all, the Division posted a turnover of \u20ac1,133.5 million and an adjusted EBITDA of \u20ac167.6 million.<\/p>\n<p><strong>Pasta Division<\/strong><\/p>\n<p>H1 results in the Pasta Division have been affected by the implementation of SAP HANA in Garofalo, the unfavourable evolution of the USD and increased transport costs to the United States, which have affected both the evolution of sales and the profit margins of this business.<\/p>\n<p>The anti-dumping tariffs slapped on Garofalo have been lowered to 7%, although the Group maintains its appeal, considering that there has been no dumping. In fresh pasta, Lustucru maintains a very positive evolution, especially in <em>gnocchi<\/em>, successfully introduced on the Spanish market under the Brillante brand.<\/p>\n<p>Bertagni continues its growth in Europe and in the United States driven by the addition of new customers and increased activity with existing ones. The acquisition of the Saint Charles plant (Missouri) will be key to boosting its growth capacity and local production in that market.<\/p>\n<p>All in all, the Division posted a turnover of \u20ac346.3 and an adjusted EBITDA of \u20ac43.7 million.<\/p>\n\n\t\t\t\n\t\t\t\t\t<\/div><!-- .entry-content -->\n\n\t\t<footer class=\"entry-meta\">\n\n\t    \t\t      <!-- tags -->\n\t      <div class=\"tagcloud\">\n\n\t          <a href=\"https:\/\/www.ebrofoods.es\/en\/tag\/nota-de-prensa-resultados-semestre-en\/\">Nota de prensa resultados semestre<\/a> \n\t      <\/div>\n\t      <!-- end tags -->\n\t      \n\t\t<\/footer><!-- .entry-meta -->\n\t<\/div>\n\n\t\n<\/article><!-- #post-## -->\n<\/div><\/div><\/div><\/div>","protected":false},"excerpt":{"rendered":"<p>A selection of products available to consumers<\/p>\n","protected":false},"author":1,"featured_media":12115,"parent":7424,"menu_order":113,"comment_status":"closed","ping_status":"closed","template":"page-level3.php","meta":{"footnotes":"","_links_to":"","_links_to_target":""},"class_list":["post-12136","page","type-page","status-publish","has-post-thumbnail","hentry"],"_links":{"self":[{"href":"https:\/\/www.ebrofoods.es\/en\/wp-json\/wp\/v2\/pages\/12136","targetHints":{"allow":["GET"]}}],"collection":[{"href":"https:\/\/www.ebrofoods.es\/en\/wp-json\/wp\/v2\/pages"}],"about":[{"href":"https:\/\/www.ebrofoods.es\/en\/wp-json\/wp\/v2\/types\/page"}],"author":[{"embeddable":true,"href":"https:\/\/www.ebrofoods.es\/en\/wp-json\/wp\/v2\/users\/1"}],"replies":[{"embeddable":true,"href":"https:\/\/www.ebrofoods.es\/en\/wp-json\/wp\/v2\/comments?post=12136"}],"version-history":[{"count":4,"href":"https:\/\/www.ebrofoods.es\/en\/wp-json\/wp\/v2\/pages\/12136\/revisions"}],"predecessor-version":[{"id":31848,"href":"https:\/\/www.ebrofoods.es\/en\/wp-json\/wp\/v2\/pages\/12136\/revisions\/31848"}],"up":[{"embeddable":true,"href":"https:\/\/www.ebrofoods.es\/en\/wp-json\/wp\/v2\/pages\/7424"}],"wp:featuredmedia":[{"embeddable":true,"href":"https:\/\/www.ebrofoods.es\/en\/wp-json\/wp\/v2\/media\/12115"}],"wp:attachment":[{"href":"https:\/\/www.ebrofoods.es\/en\/wp-json\/wp\/v2\/media?parent=12136"}],"curies":[{"name":"wp","href":"https:\/\/api.w.org\/{rel}","templated":true}]}}